Murungai adai is not only tasty but also packed with nutrients. Drumstick leaves are rich in vitamins, minerals, and antioxidants, making them a healthy addition to your diet. The lentils in the mix provide a good source of protein and fiber, adding to the overall nutritional value.
This mix offers a convenient way to incorporate the goodness of drumstick leaves into your meals without the hassle of cleaning, chopping, and preparing the leaves from scratch. Enjoy murungai adai with a side of coconut chutney or a dollop of yogurt for a delightful and nutritious meal.
To prepare murungai adai, you simply mix the adai mix with water to achieve a thick, pancake-like consistency. The batter is then spread on a hot griddle and cooked until golden brown. The result is a delicious and wholesome adai with the added nutritional benefits of drumstick leaves.